
Spelt Muffins : Spelt flour, apple juice, apples, oat bran, maple syrup, expeller-pressed safflower oil, baking powder and soda, and sea salt. Fruit, nuts, and spices vary.(spelt FAQ) (expeller pressed FAQ)
Cinnamon Rolls : Unbleached white flour, whole wheat flour, fresh butter, raisins, walnuts, milk powder, local honey, maple syrup, yeast, cinnamon, and sea salt.
Honey Almond Twists : whole wheat flour, unbleached white flour, artesian well water, fresh butter, milk powder, local honey, ground almonds, pure almond extract, vanilla, yeast, and sea salt.
Scones : Unbleached white flour, fresh butter, fresh local half and half, fresh local eggs, local honey, cardamom, nutmeg, cinnamon, baking powder, and sea salt. Flavors vary.
Cream Cheese Carrot Cake: unbleached white flour, carrots, fresh local eggs, evaporated cane juice, cream cheese, expeller-pressed safflower oil, walnuts, cinnamon, baking soda, and sea salt.(turbinado FAQ)
Turnovers : Unbleached white flour, whole wheat flour, artesian well water, fresh butter, milk powder, local honey, yeast, and sea salt.(artesian well FAQ)
Apple Cinnamon Filling : Apples, apple juice, maple syrup, arrowroot powder, cinnamon, sea salt.
Spinach Feta Filling : Fresh spinach, feta cheese, and garlic.
Croissants : Unbleached white flour, whole wheat flour, artesian well water, fresh butter, milk powder, local honey, yeast, and sea salt.
Raspberry Filling : Raspberries, apples, apple juice, arrowroot powder, local honey, sea salt.
Cheese & Herb Filling : Green Bank Farms garlic jack cheese, dill, thyme, garlic powder, and basil.
Blueberry Cream Cheese Filling : Blueberries, apple juice, local honey, arrowroot powder, vanilla, and sea salt.